The black velvet cocktail first created back in 1861, by the bartender of the Brook's club.
Recipe Execution:
In a tall champagne flute glass pour the stout beer.
Now pour the sparking wine over a spoon turned upside down to avoid mixing the ingredients.
That's it... the black velvet cocktail recipe is complete.
Recipe Notes:
You may use a pint glass or a beer mug glass.
