Zombie cocktail

The Zombie is a cocktail of fruit juices, liqueurs, and various rums. Named so of its impact. It first appeared in the late 1930s, when it was invented by Donn Beach at Beachcomber restaurant in Hollywood. The zombie cocktail became popular around the world after the International Fair of New York in 1939.

zombie cocktail
Recipe Ingredients: 

30 ml White Rum
30 ml Brown Rum
30 ml Aged Rum
15 ml Cointreau
15 ml Brandy
40 ml Pineapple Juice
40 ml Orange Juice
10 ml Grenadine
15 ml Fresh Lime Juice

Implementation Time: 
Main Ingredient: 
Average: 4.5 (55 votes)
Recipe Execution: 

Pour all the ingredients in a shaker with ice and shake well.
Strain into a collins glass with crushed ice and garnish with a slice of pineapple and mint.
Put two straws and the Zombie cocktail is ready...