Manhattan Cocktail

The manhattan cocktail was first made back in 1870's at a bar called Manhattan in New York. Made with Canadian whisky and sweet vernouth, the manhattan cocktail is an old time classic.

Manhattan Cocktail
Recipe Ingredients: 

60ml Canadian Whisky
30ml Sweet Vermouth
2 dashes Angostura bitters

Implementation Time: 
Main Ingredient: 
Rate: 
Average: 5 (3 votes)
Recipe Execution: 

Pour the canadian whisky and the sweet vermouth into a cocktail shaker with ice cubes.
Stir until condensation forms on the outside of the shaker.
Strain into a chilled cocktail glass.
Add two dashes of Angostura bitters.
Garnish with a maraschino cherry or with a lemon peel and enjoy the manhattan cocktail.

Recipe Notes: 

In order to freeze a cocktail glass fill it with ice for about 3-4 minutes. Optionally you can add some water.